Pork delicatessen

Gaul 150 g dry sausage

34 units per box 150 g

Gaul 500 g dry sausage

10 units per box 500 g

Creole black pudding

1 unit per box 500 g

Smoked pork belly meat

1 unit per box Variable weight

Smoked sausage

1 unit per box Variable weight